The Garden Trio is three all-natural, whole-food concentrates that provide the juice powders of barley leaves, carrots and beets, helping deliver the daily nutri-tion needed to develop a strong foundation for good health.
Juicing separates the nutritious juice of a fruit or vege-table from its fiber. It is a means of receiving the optimal nutritional benefits of the fruits and vegetables we eat. Although there is value in eating raw fruits and vegeta-bles, juicing allows us to ingest and absorb the maximal amount of nutrients available.
How healthy is juicing? Juice can provide most of the basics of human nutrition, including carbohydrates, proteins, fats, vitamins and minerals, as well as phytonu-trients and enzymes. A diet without fresh, raw vegetable juices is deficient. This is because when raw vegetables are consumed instead of juices, a large part of them are used as energy during the digestion and absorption processes. In comparison, juices are ingested and assimi-lated within 15 minutes, and this enables the nutrients to be used almost in their entirety for nourishing the cells.